Croissant Class in Bangalore
Learn to create perfectly flaky, buttery croissants from scratch using professional techniques and industry-standard methods. professional, hands-on croissant workshop where you’ll master the art of lamination and create bakery-quality croissant
Class Details
Date
June 13, 2026
Time
10am to 4pm IST
3rd floor, Sri Sai Harsha Tower,
Opp to Forum Neighbourhood mall
Whitefield, Bengaluru, Karnataka 560066
India
+91-81055 12065
Have Questions? Call or Chat with us!
What You'll Learn
- Croissant dough preparation from scratch
- Butter block preparation & lamination techniques
- Folding, rolling & shaping like a professional
- Proofing science for perfect rise
- Baking techniques for golden, crispy croissants
- Common mistakes & how to fix them
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