Breakfast is considered the most important meal of the day. It can be made colourful and delicious with the addition of beautiful pastries. Join us in mastering the techniques of making rich french pastries that include rolling, kneading, filling and garnishing the pastries. Students will learn to make:
- Donuts
- Blue berry cupcakes
- Coconut Cookies
- Banana walnut whole wheat muffins
- Strawberry streusel cake
Class coming up on Saturday 29th June, 2024
