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Classroom Training Baking Course

DIPLOMA IN PROFESSIONAL PATISSERIE AND CONFECTIONERY

Join Our 6 Weeks Intensive Program With 150+ Hours Of Hands-On Learning From Our Trainers In Bangalore

DIPLOMA IN BAKING AND CONFECTIONARY

This is a comprehensive Certificate program in baking that is designed to teach each module in an elaborate manner with both practical and theoretical knowledge. This will help them to recreate recipes of pastries and desserts that are timeless and treasured.

Our Academy focuses on development of new recipes and trending technique in order to prepare the students at par with the food industry. Both Egg and Eggless options are available.

Celesteyum Academy plays a very important role in assisting placement for the students of Diploma in Bakery and confectionery and help them to become professional pastry chef and bakers in well popular Patisserie.

The program is spread across 6 weeks with everyday classes from Monday to Friday From 10 am to 4 pm.

Next Batch starting from June 2nd, 2025.

Our Specialty

Hands-On Experience Of Baking

You will get the complete hands-on experience of baking from our distinguished faculty members.

Valuable Certificates

Advance Diploma Certificate from Celesteyum Academy and Level 2 certificate from City & Guilds.

After-Class Support

After-class support will be provided. No prior experience or knowledge about baking is required.

IMMERSIVE LEARNING

Multiple years of teaching experience of founding team and faculty members, Interactive and hands on learning process & comprehensive curriculum designed to meet diverse student needs.

INTERACTION WITH INDUSTRY EXPERTS

Industry experts will address and interact with students pursuing baking careers for discussion on latest industry trends.

Placement Assistance

Learners aspiring for career in baking will be provided assistance for internships.

What you will learn in this class

Bread Fundamentals

Sugar Art

Pies and Tarts

This module is designed to train students to create visually appealing pies and tarts, ranging from sweet fruit-filled pies to savoury vegetable and cheese-filled quiches.

Throughout the course, students will learn the fundamental techniques for making perfect pie crusts and tart shells, as well as how to fill them with a variety of delicious fillings. They will also learn how to decorate their pies and tarts using various pastry techniques, such as lattice tops, decorative edges, and intricate cut-outs.

Eggless Baking

Chocolates

Cake Decoration

Classic French Pastries and Macarons

Bakery Project Plan

Menu Planning and Bake Sale

Kitchen Safety and Hygiene

Reviews from our Academy's Alumni

Read what our alumni's say about our Baking Classes

4.9

Based on 245 reviews

review us on

Priyanka Seth

10:49 30 Apr 25

Horrible experience! overpriced academy. Even their basic cake sponge recipe does not work. Don't know how they are in the market. Completely duping people with heavy pricing . Not worth by any chance!

Sudharshini Binola

13:12 25 Apr 25

I had wonderful experience at celesteyum academy. Instructor’s were very polite and supportive. I enjoyed working with them and learnt many things. Thank you so much.

Sushree Sangeeta

15:42 21 Apr 25

It was awesome experience. I want to join it again for more experience.

Aprajita Verma

13:55 16 Apr 25

We recently celebrated our daughter’s birthday here and it was such a delight. The kids had so much fun learning about pizza making and cup cake decoration. Our daughter and her friends loved the Harry Potter cake. The cake looked so beautiful.

Lishy Sudheer

06:54 08 Apr 25

It was Excellent Experience indeed...Thank you

Sabha Noor

08:35 20 Mar 25

I had an amazing experience at celesteyum baking academy. The instructors are highly skilled, patient, and passionate about baking. The courses are well-structured, covering everything from basic techniques to advanced cake decorating. The hands-on approach and personalized guidance make learning fun and effective. The facilities are top-notch, and they use high-quality ingredients. Whether you're a beginner or an experienced baker, this academy is a great place to enhance your skills. Highly recommended to anyone looking to improve their baking!"

Tejaswi B

06:34 12 Mar 25

Wonderful experience learned so much from classes I have attended

KB Janardan

06:21 12 Mar 25

I had visited the Celesteyum academy recently, along with my wife Sudha, who completed a 1-day Breadmaking course. (Picture Attached).As a lover of good healthy and tasty bread and baked items, I was keen to see their facilities.I am highly impressed with the world class infrastructure that they have! Example: I could see, professional industrial level equipment including high end Ovens, large Dough Kneading machines, Large Fridges/Chillers as well as Croisant making machines, to name a few!These are manned by experienced Chef/Teachers and assistants. Ms. Shoba and her team had a structured teaching program with theory and practical hands-on demonstrations.They do have longer term professional classes which will be ideally suitable for women who want to join this profession or start their entrepreneurial journey.I wish Celesteyum academy all the success they deserve! Warm regards.

Sudha J

04:41 12 Mar 25

I had an amazing experience at celesteyum academy. I joined Bread Baking Fundamentals course and learnt the basics of bread making. Thank a lot for teaching meticulously.

Prabhu Ram

16:12 11 Mar 25

I found the 2 days bread workshop to be a useful learning experience especially for someone who learnt what mistakes I have been making when learning from YouTube.The workshop provided practical instruction on bread making as Amira's teaching was clear and easy to follow and she answered all my questions patiently and helped me clear up all the fundamnetals that is needed to be strong in foundations.Her hand movements are amazing when shaping the bread and she is very quick help identify the correction and give valuable feedback. Thank you, Amira & the institution for organizing such an effective 6 breads in 2 days )Look forward for more course in the future

Kalaivani V

05:34 17 Feb 25

I attended weekend one day cake and pastries class. All the cheaf and staffs are very helpful.They cleared all over doubts.very very clean and hygieneic place to learn the course.they provided all the materials.

Nihareeka Bhende

04:43 29 Jan 25

Had a great experience at the academy . I did the 1 week bread and breakfast pastries course. The energy that Chef Shobha brings to the course everyday adds a lot of fun and enthusiasm to the course.

Chinmya Gachhi

06:22 27 Jan 25

I had attended 1 week bread making and breakfast pastries workshop and it was really an amazing experience.Chef shobha and other staff taught me everything with lots of patience. Best experience for beginners also.

surya teja nikhil

09:08 07 Jan 25

I have attended the baking class, and it's quite good than expected. The instructors have explained the process well and had really great hands-on as well.Management is also very friendly and helped in clarifying doubts and guided in the right direction to set up business.

Rekha R

06:19 02 Jan 25

Amazing learning experience at Celestyum!! Experienced teachers, customised courses. Learnt tons in the 3 days bread and breakfast pastries course. Thank you, the amazing team at Celestyum ❤️

Vanathi Shrie

10:09 21 Dec 24

Attended 1 week Baker's course. So many dishes were covered in one week. I'm so happy, Shyama ma'am were so kind and taught patiently. She explained everything clearly, really worth it that I took a course from this academy.The recipes what i tried in the class was distributed to my friends and family everyone liked it a lot. Now looking forward to start on my own.

Riya Shivsimpi 2BA18IS052

15:24 15 Dec 24

It was really a great experience the trainer was very good she explained all the concepts so clearly, understandable also hands-on experience was also nice. So, supporting staffs.The impressive thing of the class is throught the session maintained the hygiene in kitchen at the time of baking.

srinidhi kulkarni

08:11 14 Dec 24

I had a great time attending the weekend bread fundamentals class.Our instructor Vidhushi was awesome .She is passionate about teaching and baking.She was extremely patient and friendly and cleared all our doubts. I would highly recommend this class to someone who is interested in baking

Archi Nayak

13:40 11 Dec 24

I attended two weeks programme and I must say I learned a lot of new things .I got to know where I am going wrong and learned the basic technicalities of baking a cake ..Thanks to instructor Shyama for teaching me patiently and clearing all the doubts without loosing patience with a smile on her face..Thanks to Divya for her timely help always by coordinating with the staff and answering all my doubts..even after the session is over..

Parammm Mmm

12:14 07 Dec 24

A huge thank you to the amazing team at (celesteyum academy)] for sharing their expertise and passion for baking with me! I'm forever grateful for the skills and confidence I gained from this incredible experience. #celesteyum academy #ThankYou #Grateful

Renga R

08:04 06 Nov 24

I participated in a two-day chocolate making workshop at Celesteyum Academy in Bangalore, which was an excellent learning experience. The program was well-structured and covered all the fundamental details thoroughly. I highly recommend it to anyone interested in learning the basics of chocolate and chocolate making. I extend my gratitude to the team for this wonderful course. Both Chef Vidushi and Chef Shyama were extremely supportive. Special thanks to Shobha Ma'am and her team.

Sowparnika

08:03 08 Jul 24

I attended for bread and cake workshops. it was great place to learn more, chefs explained everything in detail and encouraged to do more in same. They gave motivation to upgrade our skills,thank you for academy.

sindhu prithvi

02:40 06 Jul 24

Very good hands on experience and Shobha ma’am was very supportive and helpful. Good learning experience and definitely looking for more.

saraswathi srinivasan

07:52 03 Jul 24

I attended a day class for Breads basic. The class was very well curated for beginners. Both the teachers were early patient . Looking forward to attend other classes in the future.

Vinaykumar reddy

09:24 24 Jun 24

Highly professional and patient teachers . They provide quality and best learning experience.

Lakshmi prasanna Reddy

04:46 23 Jun 24

Nikita Jain

07:32 04 Jun 24

Bread making class was amazing, focused on every small details, hands on. Practice, detailed brochure, and also we made notes with chef on all steps so we can remember well, i am sure when i will make at home it will turn greatOne only small request will be to get a maid’s help for cleaning dishes, at the end of long class washing dishes by our own is not fun at all.

Ananya Verma

06:02 01 Jun 24

My daughter had an amazing experience in learning to bake cakes from scratch. I enrolled her in 4 days workshop as her summer holidays were going on. They teach from the very basics and u don't need to have any prior knowledge.

Vaishnavi Baskaran

07:35 31 May 24

I am thoroughly impressed with the way I was given a hands on experience on the baking process.. I took a short term course on Cakes and pastries. From scratch, everything was explained in detail and she patiently guided us on the whole process. Felt so comfortable there and I am happy that I chose this academy.!!

GK GK

11:38 27 May 24

Teacher is so sweet. My daughter enjoyed the classes where she learnt brownies , pizza, cupcakes, red velvet cake and cake decor. Particularly red velvet cake and pizza tasted awesome. We got to taste the prepared items. I liked the hygiene of the place, individual attention of the teacher. Hope to join in few other classes soon .💐🤝. Thank you ma'am

Sargam Goel

11:50 12 Apr 24

I attended a two day Sourdough bread baking class this week, and can confidently say it was a great experience. Chef Vidushi has good knowhow about the subject and took me through the practical aspects first followed by theory so understanding could be enhanced. It was also great interacting with Chef Shobha as well, who helped clarify some aspects I was keen to understand.Overall a very friendly atmosphere and the chefs take the time to help students understand the nuances of baking.Would love to explore more courses here in the future. Can't wait to now convert my recently gained knowledge into practice!Thankyou Celesteyum.

Reshma Rajan

09:36 06 Apr 24

The weekend class on CAKES AND PASTRIES was really great and beginner friendly. Class starts out with a theory session followed by practical which I found to be really efficient way of teaching. They took care of teaching the students every minute detail, Do’s and Don’ts, tricks and tips, etc. In practical session, we were not just shown demos of making cakes, but also were given hands on experience. Thank you Team Celesteyum & looking forward to attending many more such classes 😊

Maha Lakshmi

03:51 19 Dec 21

I had attended 1week training program. Excellent mentor! The issues what we face during the baking was very well explained technically . So many dishes were covered in one week. I'm so happy and a contented student. Shobha and Shyama ma'am were so kind and taught patiently.Though i travelled very far to attend the training....at the end i felt it was worth it.The recipes what i try from the cls was distributed to my friends and college students to get the feed back...everyone liked it a lot. Now looking forward to start on my own. Thank you so much Shobha ma'am.

Ritika Shrivastava

15:32 27 Mar 21

I had recently attended the bread fundamentals, cake decoration and breakfast pastries class. It was such an amazing experience and I learned a lot of things that I didn't know before and tips that make all the difference. I learned several techniques including kneading and rolling for breads, sponges, fondant, cream frosting, air brushing and more. Thank you so much Shobha Ma'am for sharing your experience and passion. The staff is also extremely talented and helpful. I'm looking forward to more classes in the future!

Celesteyum’s Fondant Cake Decorating Classes in Bangalore teach you to create cartoon-themed fondant cakes from scratch. The course includes hands-on training, a recipe booklet, and after-class support.

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Fondant Cake Decorating Classes

Our Cake Decoration Classes in Bangalore offer hands-on training in techniques, including whipping cream, buttercream, and ganache. The course covers piping, frosting, and advanced techniques like airbrushing and drip effects.

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Pies and Tarts Classes

Pies and Tarts course offers hands-on training to master recipes like Hazelnut Caramel Tart, Classic Apple Pie, and Spinach and Corn Cheesy Quiche. It includes a recipe booklet and after-class support.

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6 hours

Bread Baking Fundamentals

The Bread Baking Fundamentals course at Celesteyum offers a complete hands-on experience, covering everything from kneading to baking. Ideal for beginners and enthusiasts, it helps you master various types of bread.

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6 hours

Classic French Patisserie Classes

The Classic French Pastry course at Celesteyum offers hands-on training in baking French pastries like Opera, Profiteroles, Paris Brest, and Eclairs. It includes a recipe booklet, after-class support, and both egg and eggless recipes.

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About the Founder

Celesteyum Academy is the culmination of years of passionate baking and teaching baking best practices by Shobha. Hailing from a family with experience in multiple dimensions of hospitality industry, she started dabbling in baking quite by accident. With Masters degree in Life science and having experienced creative world as an animator, She worked as an academic adviser in Animation college for quite some time.

Shobha Bhat

Founder & Pastry Chef

Why Choose Us

We give complete hands-on training to our students with high-end facilities. Our focus is on giving you in-depth knowledge about baking. We offer more than 20 bakery courses that are followed by an international course structure. Our primary goal is to provide the best bakery courses in Bangalore. You can learn from our topmost chefs who teach you the art and craft of baking.

Carbs food restaurant vegan breakfast cream cafe whipped cream chick fresh cream broil wholesome dish savory romantic pepper.

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Frequently Asked Questions

What is the duration of a Diploma in Bakery and Confectionery Course?

The course lasts for 5 months including 4 months of regular classes and 1 month of practical training. Throughout the program, there’s a focus on hands-on learning, providing more than 600 plus hours of practical experience.

After completing diploma certification course, do we get placement with good salary?

Completing Celesteyum’s Diploma in Professional Patisserie and Confectionery program helps to enhance job prospects, but placement and salary depend on individual performance, market conditions, and job-seeking efforts.

Is there an eggless course for diploma-in-baking-and-confectionery?

Yes, there is an eggless course available for the Diploma in Baking and Confectionery.

Do you provide Baking Certification once we complete the course?

Upon course completion, students receive a Diploma Certificate from Celesteyum Academy. Additionally, a Level 2 certificate in Professional Patisserie and Confectionery from City & Guilds is issued to those who successfully complete the City and Guilds exams.

Is this diploma course internationally certified ?

Yes, Celesteyum Academy’s Diploma in Professional Patisserie and Confectionery is internationally certified, offering a Diploma from the academy and a Level 2 Certificate from City & Guilds, UK, providing global recognition and opportunities.

Is it online or offline program?

We offer both Online and offline baking program. All the details like date, duration and fees will be published in our website, from time to time. Offline classes will happen in our Academy space located in Whitefield, Bangalore.

Can we start our business after completing this diploma course?

Our program is conducted in-person, providing a complete hands-on learning experience at our Academy situated in Whitefield, Bangalore. The facility is equipped with state-of-the-art machinery, ensuring that participants have access to the latest tools and equipment for effective training.

What is the age limit for the diploma course?

The student should be 18 plus years.

Do you provide any placement assistance?

Yes we do assist in placement. They will be placed either in stand-alone bakery or well know restaurant or patisserie. Placement is based on student’s credentials. It will be a paid internship.

What is the duration of the program ?

We have short term, Long term and weekend programs. Weekend program are for hobby baker and working professionals. While long term is suitable for people looking for career opportunities like Pastry chef job in hotel industry.

Do you provide any certificate after training?

Yes. We provide certificate after training recognised by NCVTE, associated with HRD, Ministry of India along with our certificate for all the long-term program. We also provide to weekend program students.

Classroom Training Baking Course

DIPLOMA IN PROFESSIONAL PATISSERIE AND CONFECTIONERY

Upcoming Batches

2nd June, 2025

Duration

6 Weeks

Course Fee

₹ 1,20,000/-

Certificates

DIPLOMA IN BAKING AND CONFECTIONARY

Our Specialty

Hands-On Experience Of Baking

Valuable Certificates

After-Class Support

IMMERSIVE LEARNING

INTERACTION WITH INDUSTRY EXPERTS

Placement Assistance

What you will learn in this class

Reviews from our Academy's Alumni

Our other popular classes

HEALTHY BREAKFAST PASTRIES

Macaron Making Classes

Chocolate Making Classes

Eggless Baking Classes

Fondant Cake Decorating Classes

Fondant Cake Decorating Classes

Pies and Tarts Classes

Bread Baking Fundamentals

Classic French Patisserie Classes

Shobha Bhat

Why Choose Us

Must-Read Blogs on Baking Careers

Frequently Asked Questions

What is the duration of a Diploma in Bakery and Confectionery Course?

After completing diploma certification course, do we get placement with good salary?

Is there an eggless course for diploma-in-baking-and-confectionery?

Do you provide Baking Certification once we complete the course?

Is this diploma course internationally certified ?

Is it online or offline program?

Can we start our business after completing this diploma course?

What is the age limit for the diploma course?

Do you provide any placement assistance?

What is the duration of the program ?

Do you provide any certificate after training?

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