Week of Apr 3rd
- Baker's Foundation program
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Baker's Foundation program
Join us for a Hands on class where you will be taught:- Breakfast pastries
- whipped cream cake decoration
- Fondant cake decoration
- Preparation of Sponge
- Crumb coating the cake
- Sharp edges
- Fondant techniques
- Fondant figurines
- Air brushing techniques.
- Breakfast pastries
– April 7, 2023
Breakfast pastries
Enhance your breakfast menu with our gourmet cupcakes, healthy whole wheat muffins, super delicious donuts, crispy cookies like peanut butter cookies, Brioche and date newtons. Lot of filling and frostings will be covered. - Breakfast pastries
– April 7, 2023
Breakfast pastries
Enhance your breakfast menu with our gourmet cupcakes, healthy whole wheat muffins, super delicious donuts, crispy cookies like peanut butter cookies, Brioche and date newtons. Lot of filling and frostings will be covered. - Breakfast pastries
– April 7, 2023
Breakfast pastries
Enhance your breakfast menu with our gourmet cupcakes, healthy whole wheat muffins, super delicious donuts, crispy cookies like peanut butter cookies, Brioche and date newtons. Lot of filling and frostings will be covered.
Join us for a Hands on class where you will be taught:
Enhance your breakfast menu with our gourmet cupcakes, healthy whole wheat muffins, super delicious donuts, crispy cookies like peanut butter cookies, Brioche and date newtons. Lot of filling and frostings will be covered.