Explore hands-on baking courses at Celesteyum Academy in Whitefield, Bangalore. Choose from professional diploma programs, entrepreneurship training, sourdough bread, artisan chocolate, pastry, bread, cake decoration and specialist baking classes.
Not sure which course is right for you? Select “Not Sure – Help Me Choose” in the enquiry form.
Choose by Your Goal
Compare professional, business and specialist baking programs by learning goal, duration and course fee before exploring the complete course details.
Want structured professional training?
Intensive professional baking, pastry and confectionery training through structured hands-on classroom learning in Whitefield.
Planning to start or grow a baking business?
A four-week program combining practical baking training with a business-focused learning path for aspiring baking entrepreneurs.
Want to understand natural fermentation?
Hands-on training covering sourdough starter, fermentation, dough handling, proofing, shaping, scoring and baking.
Want practical artisan chocolate training?
Build practical chocolate-making skills through hands-on training in tempering, truffles, bonbons, bars, fillings and artisan confectionery.
Explore pastry, artisan breads, macarons, cake decoration, eggless baking, healthy baking and other specialist classes.
Not sure which path fits your goal? Choose “Not Sure – Help Me Choose” in the course enquiry form.
Upcoming Classes
Plan your next hands-on class at Celesteyum Academy in Whitefield, Bangalore. Browse the upcoming October sessions and explore each course for complete training details.
October 2026
Bread Baking
Pastry Skills
Chocolate & Confectionery
Artisan Bread
Artisan Bread
Pastry & Baking
Explore professional programs, breads, pastry, chocolate, cake decoration and specialist classes at Celesteyum Academy.
Explore All Courses
Compare professional diplomas, entrepreneurship programs and hands-on baking classes at Celesteyum Academy in Whitefield, Bangalore. Choose the learning path that best matches your career, business or specialist baking goal.
Choose broader professional training, build a baking business, or develop a focused bread or chocolate skill.
Structured professional training across baking, pastry, patisserie and confectionery for career-focused learners.
Develop practical baking skills while learning bakery costing, production planning, menu development and business fundamentals.
Learn starter maintenance, natural fermentation, dough development, shaping, proofing, scoring and baking through guided practical training.
Practise tempering, moulding, truffles, bonbons, fillings, chocolate bars and artisan finishing techniques.
Explore additional professional and business-focused training.
Dough, fermentation and artisan bread skills. For natural fermentation, explore the Sourdough Bread Course above.
Pastry, tarts, macarons and French-style baking.
Finishing, fondant and celebration cake skills.
Focused classes for specific baking requirements.
Compare the four main professional and specialist programs by learning goal, duration, training format and course fee.
Compare Main Courses
Compare Celesteyum’s four main programs by learning goal, duration, training format, specialist focus and course fee.
Professional career training, bakery entrepreneurship, artisan bread and chocolate skills each serve a different goal.
| Course | Goal | Duration | Training | Focus / Best For | Course Fee | Details |
|---|---|---|---|---|---|---|
| Professional Diploma 6-Week Professional Baking Diploma Baking · Pastry · Confectionery | Professional Career | 6 Weeks | 150+ Hours 10 Modules | Professional Baking Career Mon–Fri Classroom Training | ₹1,20,000 + GST | View Diploma |
| Entrepreneur Baking Course – Four Week Program Baking + Business | Baking Business | 4 Weeks | Hands-On Baking | Aspiring Baking Entrepreneurs Baking + Business | ₹74,000 Taxes Included | View Program |
| Sourdough Bread Course Artisan Bread · Fermentation | Artisan Bread | 2 Days | Hands-On Classroom | Artisan Bread Skills Natural Fermentation | ₹9,500 + GST | View Course |
| Artisan Chocolate Workshop Chocolate · Confectionery | Chocolate Skills | 2 Days | Hands-On Classroom | Specialist Chocolate Skills Chocolate & Confectionery | ₹7,500 | View Course |
Continue through the page to review Celesteyum’s training approach, student feedback and Whitefield academy location, or send a course enquiry.
Professional Career Program
Build professional baking, pastry, patisserie and confectionery skills through structured hands-on classroom training at Celesteyum Academy in Whitefield, Bangalore.
Designed for learners looking for intensive professional baking training through a structured weekday program.
Classroom Training Monday–Friday · 10 AM–4 PM
Whitefield, Bangalore
Baking Entrepreneurship Program
A four-week hands-on program for learners who want to develop practical baking skills while understanding the fundamentals involved in starting or growing a baking business.
Baking + Business Practical baking training combined with costing, production planning, product development and entrepreneurship fundamentals.
Artisan Bread Workshop
Learn the complete sourdough process through guided, hands-on classroom training in Whitefield. Practise maintaining an active starter, understanding natural fermentation, shaping, proofing, scoring and baking.
Chocolate & Confectionery
Build practical chocolate-making skills through guided classroom training in tempering, moulding, truffles, bonbons, fillings, chocolate bars and artisan confectionery at Celesteyum Academy in Whitefield.
Next Weekday Class
&
Course Fee
₹7,500
Why Celesteyum Academy
Celesteyum Academy combines instructor-led demonstrations with hands-on classroom practice. Learn the techniques behind baking, pastry and confectionery, then apply them with instructor guidance.
Learn the reasoning behind techniques, ingredients and preparation methods.
Apply techniques through guided, hands-on classroom preparation.
Identify mistakes and refine your technique through instructor feedback.
Founder & Pastry Chef
Instructor-led practical learning focused on understanding technique, practising and improving.
Student Experiences
Explore learner feedback about baking, pastry and specialist classes at Celesteyum Academy in Whitefield, Bangalore.
Reviews may cover different Celesteyum Academy courses and workshops.
Whitefield, Bangalore
Attend professional baking programs and hands-on specialist classes at our Whitefield academy. Find the address and map below to plan your journey.
Academy Address
Celesteyum Academy 3rd Floor, Sri Sai Harsha Tower
Locate the academy on the map or open Google Maps to plan your route.
Check the upcoming class schedule or submit a course enquiry before planning your visit.
Frequently Asked Questions
Find answers about courses, fees, class formats and classroom training at Celesteyum Academy in Whitefield.
Celesteyum Academy offers professional diploma programs, baking entrepreneurship training and focused hands-on classes in breads, sourdough, pastry, chocolate, macarons, cake decoration, fondant, eggless baking and other specialist baking skills.
Explore all baking courses to see the available learning paths.
Classes are conducted at Celesteyum Academy on the 3rd Floor of Sri Sai Harsha Tower, opposite Forum Neighbourhood Mall, Whitefield, Bengaluru, Karnataka 560066.
View the academy address and map before planning your visit.
The 6-Week Professional Baking Diploma offers a structured professional learning path with 150+ hours of weekday classroom training across 10 modules.
Yes. The Entrepreneur Baking Course – Four Week Program combines hands-on baking with costing, production planning, product and menu development, and baking-business fundamentals.
Yes. Celesteyum offers learning paths for different experience levels. Artisan chocolate and sourdough workshops help learners build practical skills, while professional programs provide more structured, intensive training.
If you need help deciding, submit a course enquiry and select Not Sure – Help Me Choose.
The diploma runs for 6 weeks, with 150+ hours of classroom training across 10 modules. Classes are scheduled Monday to Friday, 10 AM–4 PM.
The 6-Week Professional Baking Diploma is ₹1,20,000 + GST. The four-week Entrepreneur Baking Course is ₹74,000, taxes included.
The Sourdough Bread Course is ₹9,500 + GST, and the Artisan Chocolate Workshop is ₹7,500.
Use the course comparison to review fees alongside duration and training format.
The Sourdough Bread Course covers starter maintenance, natural fermentation, dough development, hydration, shaping, proofing, scoring and baking through guided practical training.
The Artisan Chocolate Workshop includes practical work in tempering, moulding, truffles, bonbons, fillings, chocolate bars, flavour pairing and confectionery finishing.
The weekday class format runs over two days.
Start with your main goal: professional career training, starting a baking business, artisan bread, chocolate skills or a shorter specialist class.
Compare the four main courses by goal, duration, training format and fee, or enquire for help choosing.
Share your course interest and contact details to request more information from Celesteyum Academy.
Course Enquiry
Tell us what you would like to learn. Submit your contact details to request information about the relevant baking course or professional program.
Choose Not Sure – Help Me Choose in the course field and submit your contact details.
Select the course or learning goal you want to explore.
Complete the required fields with your contact information.
Discuss the relevant program before deciding your next step.
Choose your course interest and enter your contact details.
