Course at a Glance
Next Batch10th August 2026
Duration6 Weeks
ScheduleMon – Fri, 10 AM – 4 PM
Hours150+ Hands-On Hours
Course Fee₹1,20,000
ModeOffline · Whitefield, Bangalore
Certifications Awarded
🏅
Diploma Certificate Advance Diploma Certificate from Celesteyum Academy upon successful completion
🌍
Level 2 Certificate – City & Guilds, UK Internationally recognised Level 2 certificate from City & Guilds for those who complete the exams
📜
NCVTE Certificate Certificate recognised by NCVTE, associated with HRD, Ministry of India
6 Weeks
Intensive Program
150+ Hands-On Hours
Practical Learning
10 Modules
Breads to Bake Sale
4.9 Google Rating
Based on 245 reviews
Diploma in Baking & Confectionery
This is a comprehensive Certificate program in baking that is designed to teach each module in an elaborate manner with both practical and theoretical knowledge. This will help them to recreate recipes of pastries and desserts that are timeless and treasured.
Our Academy focuses on development of new recipes and trending technique in order to prepare the students at par with the food industry. Both Egg and Eggless options are available.
Celesteyum Academy plays a very important role in assisting placement for the students of Diploma in Bakery and confectionery and help them to become professional pastry chef and bakers in well popular Patisserie.
The program is spread across 6 weeks with everyday classes from Monday to Friday From 10 am to 4 pm.
Professional Baking Showcase
Experience Learning at Celesteyum
What Will I Learn?
What's Classroom Training Like?
Our Specialty
Hands-On Experience of Baking
You will get the complete hands-on experience of baking from our distinguished faculty members.
Valuable Certificates
Advance Diploma Certificate from Celesteyum Academy and Level 2 certificate from City & Guilds.
After-Class Support
After-class support will be provided. No prior experience or knowledge about baking is required.
Immersive Learning
Interactive and hands-on learning process with comprehensive curriculum designed to meet diverse student needs.
Industry Experts
Industry experts interact with students and discuss the latest baking trends.
Placement Assistance
Internship and placement support in bakeries, restaurants, and patisseries.
10 Comprehensive Modules
01
Bread Fundamentals
International breads including Bagels, Pizza, Baguette, Focaccia, Challah, Pita and Ciabatta.
02
Sugar Arts
Fondant, gum paste, modelling paste, royal icing and edible decorations.
03
Pies & Tarts
Sweet pies, savoury quiches, crusts, fillings and decorative finishes.
04
Eggless Baking
Learn eggless recipes and effective ingredient substitutions.
05
Chocolates
Tempering, bonbons, truffles and chocolate confectionery techniques.
06
Cake Decoration
Professional decorating techniques for cakes, pastries and desserts.
07
French Pastries & Macarons
Opera Cake, Éclairs, Paris Brest, Macarons and piping techniques.
08
Bakery Project Plan
Recipe testing, business planning, presentations and project work.
09
Menu Planning & Bake Sale
Create menus and organize a successful bake sale.
10
Kitchen Safety & Hygiene
Food safety, sanitation and professional kitchen practices.
WHY CHOOSE US
We give complete hands-on training to our students with high-end facilities. Our focus is on giving you in-depth knowledge about baking. We offer more than 20 bakery courses that are followed by an international course structure. Our primary goal is to provide the best bakery courses in Bangalore. You can learn from our topmost chefs who teach you the art and craft of baking.
Shobha Bhat
Founder & Pastry Chef – Celesteyum Academy
Celesteyum Academy is the culmination of years of passionate baking and teaching baking best practices by Shobha. Hailing from a family with experience in multiple dimensions of the hospitality industry, she started dabbling in baking quite by accident. With a Masters degree in Life Sciences and having experienced the creative world as an animator, she worked as an academic adviser in an Animation college for quite some time.
Reviews from our Academy's Alumni
4.9
Based on 287 reviews
powered by
Ritesh Bhardwaj
2 months ago
I happened to be in Bangalore for some commitment and searched for two days baking class for which Celesteyum Academy name came up and I contacted them. After checking theirs reviews I enrolled for the class and enjoyed the learning experience. Shobha mam was very professional upfront and very elaborate in briefing about the basics of baking cake. Their team members were highly knowledgeable and helped me in creating a cake as per my likings. At the end of two days class I felt confident of baking my own cakes. Also, I enrolled one to one class for bread making with Shobha mam which was truly amazing as I learnt the basics of bread making to few advanced techniques of making pesto breads. We made buns, pizzas, sandwich breads and pesto bread. An absolutely magical experience and something to takeaway. As my instructor for baking Shobha mam and Celesteyum Academy will always have a special place in my heart. I would be looking forward to learn few more baking techniques especially sourdough and cookies.
Lakshmi Vaidyanathan
2 months ago
I recently completed my Diploma course at Celesteyum Academy and had a very positive learning experience overall. The course was well-structured and covered both theoretical concepts and practical baking techniques in a clear and easy-to-follow manner.
The trainers, Chef Shobha (Founder), Chef Yashwanth and Chef Jagadeesh were knowledgeable, approachable, and provided guidance throughout the sessions. I particularly appreciated the valuable tips and insights they shared during classes, as well as the patience and support they showed to all students throughout the course.
The learning environment was encouraging and supportive, and the course helped me build confidence and strengthen my understanding of baking techniques.
I would definitely recommend this academy to anyone interested in learning baking, whether as a hobby or with the goal of pursuing it professionally.
The trainers, Chef Shobha (Founder), Chef Yashwanth and Chef Jagadeesh were knowledgeable, approachable, and provided guidance throughout the sessions. I particularly appreciated the valuable tips and insights they shared during classes, as well as the patience and support they showed to all students throughout the course.
The learning environment was encouraging and supportive, and the course helped me build confidence and strengthen my understanding of baking techniques.
I would definitely recommend this academy to anyone interested in learning baking, whether as a hobby or with the goal of pursuing it professionally.
Srinithishri
2 months ago
This was the best decision i have ever made.if you want to recoup yourself this is the right place . Especially darling shoba mam she is the founder/ chef / mentor of celesteyum academy,chef yaswant sir ever charming person, receptionist divya she is also a lovely person and chef jagdeesh he helps us lot . Overall this place is full of positivity.i took 6 week diploma course and successfully completed here.Also I own a cafe ,hence I need to upgrade myself,i came here.Someone like me or a homebaker can come and upgrade yourself.
Thanks for this wonderful opportunity
Thanks for this wonderful opportunity
Samatri Pal
2 months ago
khushboo suneja
3 months ago
I had an amazing experience in this class. The chef was very good and explained sourdough in a way that was easy to follow. I finally understand the whole process and feel confident to try it. Highly recommend!
Priya Darshini
5 months ago
5 stars for Celesteyum Academy! I attended the Sourdough Breads hands-on class in January, and it was a fantastic experience. Chef Shobha is a brilliant instructor—her polite nature and incredibly neat workspace made the whole process so enjoyable. I was so impressed with her teaching that I booked the Breads and Breakfast Pastries class for my staff at It's Brown and Roasted that exact same day. My team absolutely loved their training and learned so much. Highly recommend Chef Shobha for anyone looking for top-notch professional baking classes!
sandra edwin
6 months ago
I was looking for a short course and that is when I came across Celesteyum Academy.
It was an excellent experience where most of the basic skills was covered in chocolate making without overwhelming us. We had lots of hands on training .Shoba mam was very friendly and also a very knowledgeable person who is always willing to help us without hesitation. Overall a great experience in a short period of time .
It was an excellent experience where most of the basic skills was covered in chocolate making without overwhelming us. We had lots of hands on training .Shoba mam was very friendly and also a very knowledgeable person who is always willing to help us without hesitation. Overall a great experience in a short period of time .
Priyanjali Gupta
8 months ago
I just finished the 4-Week Entrepreneur Baking Course at Celesteyum academy and it was nothing but incredible.
This program is a perfect blend of how to bake like a professional and how to actually run a business. The classes are completely hands-on. I learned the much required techniques for baking breads, cakes, confectioneries and desserts, plus the crucial business stuff like figuring out costs, planning deliveries, and making my products look great.
Chef Shobha and Chef Yashwant are such an amazing teachers. They are so experienced, patient, and genuinely passionate about teaching. They help you build the confidence and mindset you need to succeed, not just giving you recipes.
If you are serious about learning to bake from scratch or turning your baking hobby into something real then this is the place you need to be at.
Don't hesitate, trust your instincts and go for it. Highly recommended!!!!
This program is a perfect blend of how to bake like a professional and how to actually run a business. The classes are completely hands-on. I learned the much required techniques for baking breads, cakes, confectioneries and desserts, plus the crucial business stuff like figuring out costs, planning deliveries, and making my products look great.
Chef Shobha and Chef Yashwant are such an amazing teachers. They are so experienced, patient, and genuinely passionate about teaching. They help you build the confidence and mindset you need to succeed, not just giving you recipes.
If you are serious about learning to bake from scratch or turning your baking hobby into something real then this is the place you need to be at.
Don't hesitate, trust your instincts and go for it. Highly recommended!!!!
Kavana Medhini Udayakumar
10 months ago
So, I was a last minute enrollment into their 4 week entrepreneurial baking class since I was visiting home from the US and thought of getting my hands on to learn new skills and Voila, I got away feeling proud of making so many of my favorites that I never even dreamt of creating one day. All thanks to Shobha ma’am ( a baking Goddess), Shaama ma’am (a baking diva) and the entire staff of interns helping us to nothing but excellence! It’s a thoughtfully curated class that gives you no time to think of breaks but motivates you to push and remember what you signed up for. At the end of the day when your hand baked products are arranged and presented, it just feels like you can do anything!! Not to forget, you will also end up making long lasting friends here! Do yourself a favor enrolling into their class and thank me later!
gayathri jayanti
11 months ago
This academy is truly a great place for learning and growth. There is lot of growth potential in here .The teaching methods are very clear and practical and well explained which makes each and every session more and more engaging and super effective. The supportive environment ( student friendly) and dedicated faculty ( highly experienced Chefs ) help students build in their confidence right from the grass root level and help with achieving their goals.
Overall It's such a great place to learn! The classes are fun, especially The Center Head ,teachers ( Chefs ) and all other staff are very kind and Supportive, always friendly and the atmosphere there makes you feel comfortable all along.
I’ve really enjoyed every bit of my time spent here and would definitely like to recommend this academy to anyone looking to learn and grow in this industry .
Overall It's such a great place to learn! The classes are fun, especially The Center Head ,teachers ( Chefs ) and all other staff are very kind and Supportive, always friendly and the atmosphere there makes you feel comfortable all along.
I’ve really enjoyed every bit of my time spent here and would definitely like to recommend this academy to anyone looking to learn and grow in this industry .
Sudharshini Binola
1 year ago
I had wonderful experience at celesteyum academy. Instructor’s were very polite and supportive. I enjoyed working with them and learnt many things. Thank you so much.
Sushree Sangeeta
1 year ago
It was awesome experience. I want to join it again for more experience.
Aprajita Verma
1 year ago
We recently celebrated our daughter’s birthday here and it was such a delight. The kids had so much fun learning about pizza making and cup cake decoration. Our daughter and her friends loved the Harry Potter cake. The cake looked so beautiful.
Lishy Sudheer
1 year ago
It was Excellent Experience indeed...Thank you
Sabha Noor
1 year ago
I had an amazing experience at celesteyum baking academy. The instructors are highly skilled, patient, and passionate about baking. The courses are well-structured, covering everything from basic techniques to advanced cake decorating. The hands-on approach and personalized guidance make learning fun and effective. The facilities are top-notch, and they use high-quality ingredients. Whether you're a beginner or an experienced baker, this academy is a great place to enhance your skills. Highly recommended to anyone looking to improve their baking!"
Tejaswi B
1 year ago
Wonderful experience learned so much from classes I have attended
KB Janardan
1 year ago
I had visited the Celesteyum academy recently, along with my wife Sudha, who completed a 1-day Breadmaking course. (Picture Attached).
As a lover of good healthy and tasty bread and baked items, I was keen to see their facilities.
I am highly impressed with the world class infrastructure that they have! Example: I could see, professional industrial level equipment including high end Ovens, large Dough Kneading machines, Large Fridges/Chillers as well as Croisant making machines, to name a few!
These are manned by experienced Chef/Teachers and assistants. Ms. Shoba and her team had a structured teaching program with theory and practical hands-on demonstrations.
They do have longer term professional classes which will be ideally suitable for women who want to join this profession or start their entrepreneurial journey.
I wish Celesteyum academy all the success they deserve! Warm regards.
As a lover of good healthy and tasty bread and baked items, I was keen to see their facilities.
I am highly impressed with the world class infrastructure that they have! Example: I could see, professional industrial level equipment including high end Ovens, large Dough Kneading machines, Large Fridges/Chillers as well as Croisant making machines, to name a few!
These are manned by experienced Chef/Teachers and assistants. Ms. Shoba and her team had a structured teaching program with theory and practical hands-on demonstrations.
They do have longer term professional classes which will be ideally suitable for women who want to join this profession or start their entrepreneurial journey.
I wish Celesteyum academy all the success they deserve! Warm regards.
Sudha J
1 year ago
I had an amazing experience at celesteyum academy. I joined Bread Baking Fundamentals course and learnt the basics of bread making. Thank a lot for teaching meticulously.
Prabhu Ram
1 year ago
I found the 2 days bread workshop to be a useful learning experience especially for someone who learnt what mistakes I have been making when learning from YouTube.
The workshop provided practical instruction on bread making as Amira's teaching was clear and easy to follow and she answered all my questions patiently and helped me clear up all the fundamnetals that is needed to be strong in foundations.
Her hand movements are amazing when shaping the bread and she is very quick help identify the correction and give valuable feedback. Thank you, Amira & the institution for organizing such an effective 6 breads in 2 days )
Look forward for more course in the future
The workshop provided practical instruction on bread making as Amira's teaching was clear and easy to follow and she answered all my questions patiently and helped me clear up all the fundamnetals that is needed to be strong in foundations.
Her hand movements are amazing when shaping the bread and she is very quick help identify the correction and give valuable feedback. Thank you, Amira & the institution for organizing such an effective 6 breads in 2 days )
Look forward for more course in the future
Our Other Popular Classes
Healthy Breakfast Pastries
Donuts, blueberry cupcakes, coconut cookies and more.
Macaron Making Classes
Gluten-free French macarons with various fillings.
Chocolate Making Classes
Crafting chocolates, bonbons, and vegan truffles.
Eggless Baking Classes
Cakes, pizzas, donuts and egg-free baked treats.
Fondant Cake Decorating
Whipping cream, buttercream, ganache, airbrushing.
Pies & Tarts Classes
Hazelnut Caramel Tart, Classic Apple Pie and more.
Bread Baking Fundamentals
From kneading to baking — ideal for all levels.
Classic French Patisserie
Opera, Profiteroles, Paris Brest, and Eclairs.
Frequently Asked Questions
What is the duration of a Diploma in Bakery and Confectionery Course?
The course lasts for 5 months including 4 months of regular classes and 1 month of practical training. Throughout the program, there's a focus on hands-on learning, providing more than 600 plus hours of practical experience.
After completing diploma certification course, do we get placement with good salary?
Completing Celesteyum's Diploma in Professional Patisserie and Confectionery program helps to enhance job prospects, but placement and salary depend on individual performance, market conditions, and job-seeking efforts.
Is there an eggless course for diploma in baking and confectionery?
Yes, there is an eggless course available for the Diploma in Baking and Confectionery.
Do you provide Baking Certification once we complete the course?
Upon course completion, students receive a Diploma Certificate from Celesteyum Academy. Additionally, a Level 2 certificate in Professional Patisserie and Confectionery from City & Guilds is issued to those who successfully complete the exams.
Is this diploma course internationally certified?
Yes, Celesteyum Academy's Diploma in Professional Patisserie and Confectionery is internationally certified and recognized globally.
Is it online or offline program?
We offer offline baking programs exclusively. All classes are conducted at our academy in Whitefield, Bangalore.
What is the age limit for the diploma course?
The student should be 18 plus years.
Do you provide any placement assistance?
Yes, we assist with placements. Students may be placed in bakeries, restaurants, or patisseries based on their credentials.
What is the duration of the program?
We have short-term, long-term, and weekend programs for hobby bakers, working professionals, and career-focused students.
Do you provide any certificate after training?
Yes. We provide certificates recognized by NCVTE along with our academy certificate for long-term programs and weekend courses.
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