Celesteyum

Entrepreneur baking course – Four week program

4

Weeks

Intensive Program

7

Modules

Breads to Fondant Cakes

6

Highlights

Hands-on, Support & More

0

Prior Exp.

Open to all bakers

  • Course at a Glance
  • Duration4 Weeks
  • ScheduleMon – Thu, 10.30 AM – 3 PM
  • AssessmentsTwo Fridays
  • Next Batch10th August 2026
  • Course Fee₹74,000
  • TaxesIncluded

About the Program

Starting a bakery business? This is the right program for you.

Whether you want to start a retail business from a storefront or a wholesale business to supply to food retailers and institutions, this Entrepreneur Program in Baking provides a holistic understanding of entrepreneurship to students in a short span of four weeks with theoretical knowledge and practical experience.

This is suitable for any and all passionate bakers who want to hone their baking skills within a short time period. This program suits everyone — whether he/she is a student wanting to take up baking as a career or an entrepreneur wanting to start their own cake business.

The course covers all important baking modules from Breads, Breakfast Pastries, Pies, Tarts, Chocolates, Classic Cakes, and Cake Decoration.

Professional Baking Showcase

Gourmet-Chocolate-Workshop in Bangalore

What's Covered

Topics & skills you'll develop

👩
Hygiene & Safety Kitchen Hygiene, Etiquette, HACCP
💰
Business Skills Costing, Budgeting, Market Understanding
🍫
Decoration Techniques Air Brushing, Sugar Art, Chocolate Garnishes
🧁
Baking Fundamentals Ingredients, Tips, Tricks & Hacks
🍽️
Tools & Equipment Understanding baking equipment & tools

Master Advanced Baking & Professional Skills

01
Professional Kitchen Settings
Learn to work in professional settings and master advanced baking techniques
02
Baking Fundamentals
Emphasis on fundamentals of baking, role of ingredients, important tips and tricks
03
Chocolate Garnishes
Chocolate leaf, spheres, bands, slabs, and frosting with different mediums
04
Sugar Art & Airbrush
Decoration techniques include Air brushing, Sugar art, and Sugar craft
05
Retail & Wholesale Business
Holistic understanding of entrepreneurship from a storefront or wholesale perspective
06
Egg & Eggless Recipes
Both egg and eggless recipes will be discussed and shared throughout the program

Course Modules

Breads
Advanced bread techniques
Breakfast Pastries
French pastries & bakes
Chocolates
Artisan chocolate work
Pies & Tarts
Classic & modern styles
Classic Gateaux
Signature cakes
Fondant Cakes
Decoration techniques

Why Choose This Course

  • Chef coat & Apron
  • Study material
  • Locker facility in the academy
  • All course materials
  • Recipe booklet with detailed procedures
  • Both egg and eggless recipes
  • Standard recipes & alternative ingredients
  • After-class support

The Course Includes

  1. Complete hands-on experience of baking
  2. After-class support will be provided
  3. No prior experience or knowledge about baking is required
  4. A recipe booklet with a detailed description of the procedure will be shared
  5. Both egg and eggless recipes will be discussed and shared
  6. Standard recipes and alternative ingredients in the recipes will be provided
🧁
Upcoming Class
Next Session

One Month Entrepreneur Course for Baking

Date
1st June 2026
Duration
4 Weeks
Fee (INR)
₹74,000/- + GST
Enquire on WhatsApp →
ANY QUESTIONS?
Contact us if you have any questions regarding this course. We will get back to you!

 

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Celesteyum Academy is the culmination of years of passionate baking and teaching baking best practices by Shobha. Hailing from a family with experience in multiple dimensions of hospitality industry, she started dabbling in baking quite by accident. With Masters degree in Life science and having experienced creative world as an animator, She worked as an academic adviser in Animation college for quite some time.

Shobha Bhat
Founder - Celesteyum Academy

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