Upcoming Baking Classes in Bangalore – May 2026 Batch Schedule
Looking for the latest baking class schedule in Bangalore? Celesteyum Baking Academy, Whitefield runs fresh batches every week — from short weekend baking classes in Bangalore perfect for working professionals, to full weekday diploma programs for serious learners. Our weekly schedule includes hands-on classes in Bread Fundamentals, Sourdough Bread, Artisan Chocolates, Cake Decoration, Fondant & Sugar Art, Pies & Tarts, French Pastries, and our 6-week Professional Diploma. New batches start every Monday and Saturday. Browse the calendar below to find your preferred date and WhatsApp us on +91-81055-12065 to confirm your seat.
Events in May 2026
MonMonday
TueTuesday
WedWednesday
ThuThursday
FriFriday
SatSaturday
SunSunday
27April 27, 2026●(1 event)
– April 27, 2026
In this exclusive program, you’ll learn to make a delicate Pistachio & Rose Roulade with elegant flavours and a flawless roll, the classic and creamy New York Cheesecake, an authentic, café-style Tiramisu, and a gourmet Pear & Caramelised Pecan Cake that balances fruit, texture, and caramel beautifully. Each recipe is designed to help you master advanced techniques, understand high-end flavour pairing, and produce cakes that stand out on any dessert menu. With hands-on guidance from expert chefs at Celesteyum Academy, you’ll build confidence, learn professional finishing skills, and take home both your creations and detailed recipes.
Bakers foundation program is a power-packed 5-day hands-on course, carefully designed to give you both technique and creativity. From mastering sponges to finishing cakes with professional finesse.
Whipping cream masterclass gives students an in-depth look into making cakes – from baking the cake to slicing, filling, crumb-coating and precision-shaping using Non-dairy, whipped cream
Bakers foundation program is a power-packed 5-day hands-on course, carefully designed to give you both technique and creativity. From mastering sponges to finishing cakes with professional finesse.
Whipping cream masterclass gives students an in-depth look into making cakes – from baking the cake to slicing, filling, crumb-coating and precision-shaping using Non-dairy, whipped cream
Bakers foundation program is a power-packed 5-day hands-on course, carefully designed to give you both technique and creativity. From mastering sponges to finishing cakes with professional finesse.
Have you always admired those incredible cartoon-themed, sculpted fondant cakes at birthday parties and wondered — "Can I make that?" The answer is yes, and we'll show you exactly how!
Celesteyum's Fondant Cake Decorating Class in Bangalore is a full-day, immersive, hands-on workshop designed for beginners and home bakers who want to master the art of fondant cake decoration. From baking your sponge to applying the final fondant finish, every step is guided by our expert bakers with over 12 years of professional teaching experience.
You'll leave with a complete cake — made by you, from scratch.
What You'll Learn
🍰 Cake Sponge Baking - Start from the very beginning bake a perfect cake sponge that forms the foundation of your decorated masterpiece. 🎨 Fondant Fundamentals - Understand what fondant is, how to work with it, colour it, roll it, and apply it smoothly without cracks or air bubbles. 🍥 Crumb Coating - Learn the essential crumb coat technique the secret step that ensures a flawless fondant finish every time. 🎀 Covering with Fondant - Apply fondant over your entire cake with a clean, professional finish that looks show-stopping. 🐾 3D Fondant Figurines - The class favourite! Sculpt custom 3D animal figurines and cartoon characters out of fondant to adorn your cake with personality and charm. ✨ Final Decoration & Styling - Bring it all together with finishing touches that make your cake Instagram-worthy and celebration-ready.
Bakers foundation program is a power-packed 5-day hands-on course, carefully designed to give you both technique and creativity. From mastering sponges to finishing cakes with professional finesse.
Have you always admired those incredible cartoon-themed, sculpted fondant cakes at birthday parties and wondered — "Can I make that?" The answer is yes, and we'll show you exactly how!
Celesteyum's Fondant Cake Decorating Class in Bangalore is a full-day, immersive, hands-on workshop designed for beginners and home bakers who want to master the art of fondant cake decoration. From baking your sponge to applying the final fondant finish, every step is guided by our expert bakers with over 12 years of professional teaching experience.
You'll leave with a complete cake — made by you, from scratch.
What You'll Learn
🍰 Cake Sponge Baking - Start from the very beginning bake a perfect cake sponge that forms the foundation of your decorated masterpiece. 🎨 Fondant Fundamentals - Understand what fondant is, how to work with it, colour it, roll it, and apply it smoothly without cracks or air bubbles. 🍥 Crumb Coating - Learn the essential crumb coat technique the secret step that ensures a flawless fondant finish every time. 🎀 Covering with Fondant - Apply fondant over your entire cake with a clean, professional finish that looks show-stopping. 🐾 3D Fondant Figurines - The class favourite! Sculpt custom 3D animal figurines and cartoon characters out of fondant to adorn your cake with personality and charm. ✨ Final Decoration & Styling - Bring it all together with finishing touches that make your cake Instagram-worthy and celebration-ready.
Bakers foundation program is a power-packed 5-day hands-on course, carefully designed to give you both technique and creativity. From mastering sponges to finishing cakes with professional finesse.
Welcome to an exclusive Cookies & Brownies Masterclass designed for passionate bakers, ambitious home entrepreneurs, and individuals who believe baking is both an art and a business.
Inside this premium cookies and Brownie masterclass, you will master the science behind structure, texture, caramelization, and consistency — ensuring every batch you bake meets professional standards.
our Cookies & Brownies Masterclass is a premium, hands-on baking program focused entirely on mastering bakery-style cookies and rich, fudgy brownies.
If you are searching for a professional cookies baking class in Bangalore or a detailed brownies masterclass for home bakers and entrepreneurs, this program is designed to give you complete technical clarity and commercial confidence.
This is not just another baking workshop — this is a specialized cookies and brownies training program built for consistency, quality, and business growth.
In our intensive cookies baking class, you will learn how to create perfectly textured, thick, chewy, and gourmet-style cookies with commercial standards.
Breakfast is considered the most important meal of the day. It can be made colourful and delicious with the addition of beautiful pastries. Join us in mastering the techniques of making rich french pastries that include rolling, kneading, filling and garnishing the pastries.
Our Sourdough Bread Class is a hands-on journey into the world of wild yeast and long fermentation. Learn how to create breads that are not only delicious but also wholesome, nutritious, and full of character.
✔️ Understanding the sourdough starter – feeding, maintaining & troubleshooting
✔️ Fermentation techniques for flavor & texture
✔️ Autolyse, bulk fermentation & folding methods
✔️ Shaping & scoring for rustic loaves
✔️ Baking techniques for a crunchy crust & airy crumb
✔️ How to bake a classic Sourdough Boule and rustic variations.
Our Sourdough Bread Class is a hands-on journey into the world of wild yeast and long fermentation. Learn how to create breads that are not only delicious but also wholesome, nutritious, and full of character.
✔️ Understanding the sourdough starter – feeding, maintaining & troubleshooting
✔️ Fermentation techniques for flavor & texture
✔️ Autolyse, bulk fermentation & folding methods
✔️ Shaping & scoring for rustic loaves
✔️ Baking techniques for a crunchy crust & airy crumb
✔️ How to bake a classic Sourdough Boule and rustic variations.
Learn to create restaurant-style dishes with confidence, creativity, and global culinary knowledge. From gourmet recipes to modern presentation techniques, this course is designed to transform your passion into professional expertise.
Learn essential culinary techniques, sauce making, plating aesthetics, flavor balancing, knife skills, menu planning & professional kitchen practices
