Date: February 28, 2024 February 29, 2024

Time: 10:30 am - 4:30 pm

Complete hands on baking of Breads like

  • Sourdough Pizza
  • Sourdough Burger buns
  • Sourdough Brioche
  • Oats butter sourdough bread
  • Sourdough Foccacia
  • How to create, grow and store starter
  • How to calculate bakers percentage
  • How to schedule your sourdough baking

 

 

To know more and to enroll ,please call us @9535207932

Bread Fundamentals

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