Chocolate making is a fascinating blend of creativity, technique, and precision. This hands-on workshop is designed to teach you the fundamentals of working with chocolate, from tempering and moulding to creating gourmet truffles, bon bons, chocolate bars, and premium fillings. Whether you’re a complete beginner, a home baker, or an aspiring entrepreneur, Celesteyum Academy will help you master professional chocolate-making techniques and develop the skills needed to craft artisan chocolates with confidence. Perfect for hobbyists, baking enthusiasts, and those looking to start a chocolate business.
Artisan Chocolate Making Course
Artisan Chocolate Showcase
Course Highlights - What's Covered
What You'll Create During This Chocolate Making Course
Mango Pate de Fruit
Rasmalai Truffles
Pistachio Truffles
Orange Truffles
Coffee Truffles
Rose Truffles
Peanut Butter Bon Bons
Caramel Bon Bons
What you will learn from this course
01
Complete hands-on experience of artisan chocolate making
02
Learn professional chocolate tempering techniques for shine, snap, and stability
03
Create gourmet truffles, bon bons, chocolate bars, and premium fillings
04
Recipe booklet with detailed step-by-step procedures will be provided
05
Understand flavour pairing, fillings, fruit preserves, and chocolate shelf-life techniques
06
No prior experience required — suitable for beginners, bakers, and aspiring entrepreneurs
07
All ingredients, tools, moulds, and materials will be provided during the workshop
08
After-class support and guidance will be provided
📖 Chocolate Recipe Booklet
Comprehensive recipes and step-by-step instructions for truffles, bon bons, chocolate bars, fruit preserves, and gourmet fillings.
🍫 Professional Tempering Guide
Learn chocolate tempering temperatures, storage practices, finishing techniques, and methods for improving shelf life and product quality.
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Celesteyum Academy is the culmination of years of passionate baking and teaching baking best practices by Shobha. Hailing from a family with experience in multiple dimensions of hospitality industry, she started dabbling in baking quite by accident. With Masters degree in Life science and having experienced creative world as an animator, She worked as an academic adviser in Animation college for quite some time.
Shobha Bhat
Founder - Celesteyum Academy