Become a Certified pastry Chef Just in 6 Weeks!

Hands-On Offline Training in Bangalore

Exclusively Designed for College Students & Beginners

Official Certification Awarded upon Program Completion

Fast-Track to a Baking Career in Just 6 Weeks

June 02, 2025 | Whitefield, Bangalore

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Why Celesteyum Academy?

  • Our chefs have over 12 years of industry and teaching experience
  • Our diploma students have joined top restaurants and bakeries like Toscano's and Theobroma
  • We provide placement assistance to top restaurants and bakeries
  • We have a range of short term and long term courses catered to students of all backgrounds and experience levels
  • Our diploma courses include site visits and masterclass by industry chefs

Ready to turn your passion for baking into a profession?

Our comprehensive 6-week Diploma program in baking provides you with the essential skills in a wide range of baking techniques along with recipes and business, budgeting, costing, hygiene, safety skills to confidently enter the restaurant industry or launch your own baking venture. No prior experience is necessary, everything you need to succeed will be provided. Enquire now to secure your spot and take the first step towards your culinary dreams!

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What are the Course Benefits

Fast-Track Your Career

Gain comprehensive baking skills in just 6 weeks, allowing for quicker entry into the workforce or launching your business

Industry-Relevant Curriculum

Learn essential techniques and recipes covering a wide range of baked goods, including breads, pastries, cakes, chocolates, and more, directly applicable to restaurant and bakery environments

Practical Hands-On Experience

Benefit from extensive hands-on baking sessions under the guidance of experienced chefs

Business and Costing Fundamentals

Acquire crucial knowledge in business, budgeting, and costing, essential for managing a baking operation or understanding restaurant finances

Comprehensive Skill Development

 Master techniques ranging from basic baking to more advanced skills in fondant decoration, chocolate work, and international breads

Learn from Experienced Instructors

Our passionate and knowledgeable faculty, led by experienced chefs such as Chef Shobha, are dedicated to providing quality education

ENQUIRE NOW

Who can join

This 6 weeks Diploma program is perfect for:

  • Individuals seeking a hands-on, intensive training program to quickly gain professional baking skills and who have a passion for baking, regardless of prior experience.
  • Aspiring pastry chefs looking to enter the restaurant or hospitality industry.
  • Those wanting to start their own baking business.
  • Individuals seeking placement assistance for entry-level roles in bakeries, restaurants, and patisseries.

No prior baking knowledge is required. We provide all the necessary materials, tools, and expert instruction to guide you from a beginner to a confident baker!

Latest Curriculum Vetted By Industry Experts

Week 1 – Kitchen Hygiene and Safety HACCP & Tea time cakes and Gourmet cookies
Week 2 – Eggless and Healthy Baking & Gourmet chocolate
Week 3 – Fondant and Celebration cakes
Week 4 – Pastry and Icing Special
Week 5 – International Breads
Week 6 – Classic French Pastries & Certification
▶️
6
Weeks
⏱️
180+
Hours
📂
100+
Baking recipes
📝
Realtime
Assessments
🔍
5:1
Student Teacher ratio
📄
100%
Placement Assistance

Learning Modes:

Offline

Location:

Whitefield, Bangalore

Batch Timings

Monday to Friday 10:00AM – 04:00PM
DOWNLOAD BROCHURE

What Sets this Course Apart from others

Intensive 6-Week Format:

Unlike longer programs, our focused 6-week structure allows you to gain job-ready skills quickly, perfect for those eager to enter the restaurant industry or start their business promptly.

Dedicated Placement Assistance:

We actively assist our graduates in finding entry-level employment opportunities in the baking and restaurant sector, a significant advantage for those seeking immediate career entry.

No Prior Qualifications Needed:

Anyone with a passion for baking can join this program. We provide a supportive learning environment for beginners.

Career-Focused Approach:

The curriculum is specifically tailored to meet the demands of the restaurant industry and the requirements for starting a small baking business, with dedicated modules on business, budgeting, and costing.

Comprehensive Skill Set:

You will learn a diverse range of baking and pastry techniques, from fundamental to more specialized areas like fondant work and international breads, making you a versatile candidate for various roles.

Watch Our Success Students Story. Then Start Yours.

Wondering if you can turn your love for baking into a real career? You’re not alone. Just like the student in this video, many walked in with a passion—and walked out as confident, certified bakers. At Celesteyum Academy, our 6-week professional course is designed for beginners who dream big. With hands-on training, expert mentors, and real-world techniques, we help you build the skills (and confidence) to succeed.

Your baking story could be next. Watch the transformation—and take the first step toward yours.

🎓 Kickstart Your Baking Journey Now

Hurry up! Contact us today

SAVE ₹10,000 AS AN EARLY BIRD OFFER
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Our Showcase

Explore highlights from our journey – crafted moments, proud milestones, and the people who make it happen.

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Reviews from our Academy's Alumni

4.9
Based on 245 reviews
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Priyanka Seth
10:49 30 Apr 25
Horrible experience! overpriced academy. Even their basic cake sponge recipe does not work. Don't know how they are in the market. Completely duping people with heavy pricing . Not worth by any chance!
Sudharshini Binola
13:12 25 Apr 25
I had wonderful experience at celesteyum academy. Instructor’s were very polite and supportive. I enjoyed working with them and learnt many things. Thank you so much.
Sushree Sangeeta
15:42 21 Apr 25
It was awesome experience. I want to join it again for more experience.
Aprajita Verma
13:55 16 Apr 25
We recently celebrated our daughter’s birthday here and it was such a delight. The kids had so much fun learning about pizza making and cup cake decoration. Our daughter and her friends loved the Harry Potter cake. The cake looked so beautiful.
Lishy Sudheer
06:54 08 Apr 25
It was Excellent Experience indeed...Thank you
Sabha Noor
08:35 20 Mar 25
I had an amazing experience at celesteyum baking academy. The instructors are highly skilled, patient, and passionate about baking. The courses are well-structured, covering everything from basic techniques to advanced cake decorating. The hands-on approach and personalized guidance make learning fun and effective. The facilities are top-notch, and they use high-quality ingredients. Whether you're a beginner or an experienced baker, this academy is a great place to enhance your skills. Highly recommended to anyone looking to improve their baking!"
Tejaswi B
06:34 12 Mar 25
Wonderful experience learned so much from classes I have attended
KB Janardan
06:21 12 Mar 25
I had visited the Celesteyum academy recently, along with my wife Sudha, who completed a 1-day Breadmaking course. (Picture Attached).As a lover of good healthy and tasty bread and baked items, I was keen to see their facilities.I am highly impressed with the world class infrastructure that they have! Example: I could see, professional industrial level equipment including high end Ovens, large Dough Kneading machines, Large Fridges/Chillers as well as Croisant making machines, to name a few!These are manned by experienced Chef/Teachers and assistants. Ms. Shoba and her team had a structured teaching program with theory and practical hands-on demonstrations.They do have longer term professional classes which will be ideally suitable for women who want to join this profession or start their entrepreneurial journey.I wish Celesteyum academy all the success they deserve! Warm regards.
Sudha J
04:41 12 Mar 25
I had an amazing experience at celesteyum academy. I joined Bread Baking Fundamentals course and learnt the basics of bread making. Thank a lot for teaching meticulously.
Prabhu Ram
16:12 11 Mar 25
I found the 2 days bread workshop to be a useful learning experience especially for someone who learnt what mistakes I have been making when learning from YouTube.The workshop provided practical instruction on bread making as Amira's teaching was clear and easy to follow and she answered all my questions patiently and helped me clear up all the fundamnetals that is needed to be strong in foundations.Her hand movements are amazing when shaping the bread and she is very quick help identify the correction and give valuable feedback. Thank you, Amira & the institution for organizing such an effective 6 breads in 2 days )Look forward for more course in the future
Kalaivani V
05:34 17 Feb 25
I attended weekend one day cake and pastries class. All the cheaf and staffs are very helpful.They cleared all over doubts.very very clean and hygieneic place to learn the course.they provided all the materials.
Nihareeka Bhende
04:43 29 Jan 25
Had a great experience at the academy . I did the 1 week bread and breakfast pastries course. The energy that Chef Shobha brings to the course everyday adds a lot of fun and enthusiasm to the course.
Chinmya Gachhi
06:22 27 Jan 25
I had attended 1 week bread making and breakfast pastries workshop and it was really an amazing experience.Chef shobha and other staff taught me everything with lots of patience. Best experience for beginners also.
surya teja nikhil
09:08 07 Jan 25
I have attended the baking class, and it's quite good than expected. The instructors have explained the process well and had really great hands-on as well.Management is also very friendly and helped in clarifying doubts and guided in the right direction to set up business.
Rekha R
06:19 02 Jan 25
Amazing learning experience at Celestyum!! Experienced teachers, customised courses. Learnt tons in the 3 days bread and breakfast pastries course. Thank you, the amazing team at Celestyum ❤️
Vanathi Shrie
10:09 21 Dec 24
Attended 1 week Baker's course. So many dishes were covered in one week. I'm so happy, Shyama ma'am were so kind and taught patiently. She explained everything clearly, really worth it that I took a course from this academy.The recipes what i tried in the class was distributed to my friends and family everyone liked it a lot. Now looking forward to start on my own.
Riya Shivsimpi 2BA18IS052
15:24 15 Dec 24
It was really a great experience the trainer was very good she explained all the concepts so clearly, understandable also hands-on experience was also nice. So, supporting staffs.The impressive thing of the class is throught the session maintained the hygiene in kitchen at the time of baking.
srinidhi kulkarni
08:11 14 Dec 24
I had a great time attending the weekend bread fundamentals class.Our instructor Vidhushi was awesome .She is passionate about teaching and baking.She was extremely patient and friendly and cleared all our doubts. I would highly recommend this class to someone who is interested in baking
Archi Nayak
13:40 11 Dec 24
I attended two weeks programme and I must say I learned a lot of new things .I got to know where I am going wrong and learned the basic technicalities of baking a cake ..Thanks to instructor Shyama for teaching me patiently and clearing all the doubts without loosing patience with a smile on her face..Thanks to Divya for her timely help always by coordinating with the staff and answering all my doubts..even after the session is over..
Parammm Mmm
12:14 07 Dec 24
A huge thank you to the amazing team at (celesteyum academy)] for sharing their expertise and passion for baking with me! I'm forever grateful for the skills and confidence I gained from this incredible experience. #celesteyum academy #ThankYou #Grateful
Renga R
08:04 06 Nov 24
I participated in a two-day chocolate making workshop at Celesteyum Academy in Bangalore, which was an excellent learning experience. The program was well-structured and covered all the fundamental details thoroughly. I highly recommend it to anyone interested in learning the basics of chocolate and chocolate making. I extend my gratitude to the team for this wonderful course. Both Chef Vidushi and Chef Shyama were extremely supportive. Special thanks to Shobha Ma'am and her team.
Sowparnika
08:03 08 Jul 24
I attended for bread and cake workshops. it was great place to learn more, chefs explained everything in detail and encouraged to do more in same. They gave motivation to upgrade our skills,thank you for academy.
sindhu prithvi
02:40 06 Jul 24
Very good hands on experience and Shobha ma’am was very supportive and helpful. Good learning experience and definitely looking for more.
saraswathi srinivasan
07:52 03 Jul 24
I attended a day class for Breads basic. The class was very well curated for beginners. Both the teachers were early patient . Looking forward to attend other classes in the future.
Vinaykumar reddy
09:24 24 Jun 24
Highly professional and patient teachers . They provide quality and best learning experience.
Lakshmi prasanna Reddy
04:46 23 Jun 24
Nikita Jain
07:32 04 Jun 24
Bread making class was amazing, focused on every small details, hands on. Practice, detailed brochure, and also we made notes with chef on all steps so we can remember well, i am sure when i will make at home it will turn greatOne only small request will be to get a maid’s help for cleaning dishes, at the end of long class washing dishes by our own is not fun at all.
Ananya Verma
06:02 01 Jun 24
My daughter had an amazing experience in learning to bake cakes from scratch. I enrolled her in 4 days workshop as her summer holidays were going on. They teach from the very basics and u don't need to have any prior knowledge.
Vaishnavi Baskaran
07:35 31 May 24
I am thoroughly impressed with the way I was given a hands on experience on the baking process.. I took a short term course on Cakes and pastries. From scratch, everything was explained in detail and she patiently guided us on the whole process. Felt so comfortable there and I am happy that I chose this academy.!!
GK GK
11:38 27 May 24
Teacher is so sweet. My daughter enjoyed the classes where she learnt brownies , pizza, cupcakes, red velvet cake and cake decor. Particularly red velvet cake and pizza tasted awesome. We got to taste the prepared items. I liked the hygiene of the place, individual attention of the teacher. Hope to join in few other classes soon .💐🤝. Thank you ma'am
Sargam Goel
11:50 12 Apr 24
I attended a two day Sourdough bread baking class this week, and can confidently say it was a great experience. Chef Vidushi has good knowhow about the subject and took me through the practical aspects first followed by theory so understanding could be enhanced. It was also great interacting with Chef Shobha as well, who helped clarify some aspects I was keen to understand.Overall a very friendly atmosphere and the chefs take the time to help students understand the nuances of baking.Would love to explore more courses here in the future. Can't wait to now convert my recently gained knowledge into practice!Thankyou Celesteyum.
Reshma Rajan
09:36 06 Apr 24
The weekend class on CAKES AND PASTRIES was really great and beginner friendly. Class starts out with a theory session followed by practical which I found to be really efficient way of teaching. They took care of teaching the students every minute detail, Do’s and Don’ts, tricks and tips, etc. In practical session, we were not just shown demos of making cakes, but also were given hands on experience. Thank you Team Celesteyum & looking forward to attending many more such classes 😊
Maha Lakshmi
03:51 19 Dec 21
I had attended 1week training program. Excellent mentor! The issues what we face during the baking was very well explained technically . So many dishes were covered in one week. I'm so happy and a contented student. Shobha and Shyama ma'am were so kind and taught patiently.Though i travelled very far to attend the training....at the end i felt it was worth it.The recipes what i try from the cls was distributed to my friends and college students to get the feed back...everyone liked it a lot. Now looking forward to start on my own. Thank you so much Shobha ma'am.
Ritika Shrivastava
15:32 27 Mar 21
I had recently attended the bread fundamentals, cake decoration and breakfast pastries class. It was such an amazing experience and I learned a lot of things that I didn't know before and tips that make all the difference. I learned several techniques including kneading and rolling for breads, sponges, fondant, cream frosting, air brushing and more. Thank you so much Shobha Ma'am for sharing your experience and passion. The staff is also extremely talented and helpful. I'm looking forward to more classes in the future!

FAQ's

The course lasts for 6 Weeks of practical training. Throughout the program, there’s a focus on hands-on learning, providing more than 150 plus hours of practical experience.
Yes we do assist in placement. They will be placed either in stand-alone bakery or well know restaurant or patisserie. Placement is based on student’s credentials.
Our program is conducted in-person, providing a complete hands-on learning experience at our Academy situated in Whitefield, Bangalore. The facility is equipped with state-of-the-art machinery, ensuring that participants have access to the latest tools and equipment for effective training.
Yes. We provide certificate after training recognised by NCVTE, associated with HRD, Ministry of India along with our certificate for all the long-term program. We also provide to weekend program students.
Prior knowledge about baking is not necessary, as we take lot of theory classes along with practical. Students can just walk-in as all the materials and tools needed will be provided by us.

Start your Baking Journey Today!

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Our diploma program spans 6 weeks with weekday classes from 10 am to 4 pm.

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