Artisan Breads
Give in to the desire to make super gorgeous Gourmet breads with soft crumbs and crispy crust. Loaded with lot of interesting information about sour dough baking added with fun and excitement, this course is apt for anyone wishing to gain expertise in sour dough bread baking. Join us and learn to make your first sour dough bread!
Complete hands on experience in Baking from good theory on Bread fundamentals to final baking!
You will learn to make:
Baguette
Pita bread with Hummus
Multigrain loaf
Lavash
Challah bread
Timings- 10 am to 4pm
Fees-4800/-
Class Details
Date
February 2, 2026
Time
10am to 4pm IST
3rd floor, Sri Sai Harsha Tower,
Opp to Forum Neighbourhood mall
Whitefield, Bengaluru, Karnataka 560066
India
+91-81055 12065
Have Questions? Call or Chat with us!
Other Upcoming Baking Classes
- SOUR DOUGH BREADSJanuary 17, 2026 – January 18, 2026
10:00 am – 4:00 amWhitefield, Bengaluru, Karnataka - Anti gravity celebration cakeJanuary 21, 2026 – January 22, 2026Whitefield, Bengaluru, Karnataka
- Pastry specialJanuary 27, 2026 – January 29, 2026Whitefield, Bengaluru, Karnataka
- Whipped cream masterclassJanuary 31, 2026
– 1:00 am - Artisan BreadsFebruary 2, 2026
– 1:00 amWhitefield, Bengaluru, Karnataka


